Philly Cooking Creme and Kraft Freshtakes

[momof2boyz]

I was just wondering if anyone has any recipies for the Philly Cooking Creme that I can't already find on their webisite or All recipies. Also if you have any suggestions on how to use the Freshtakes other that the obvious!! Thanks!!

[Desert Debbi]

I made gringo enchiladas using both products and my hubby rated them DELISH!

I took grilled chicken breasts and diced them up. Tossed them in a skillet with 3/4 of the SW cooking cream, a can of chiles and HALF of the cheese mix from the fresh take SW style. Rolled them into tortillas (I used flour) topped them with the rest of the philly, and the rest of the breadcrumbs. Cooked them at 350 for about 20 minutes (until the cheese was melted) YUMMO!

[mnm'z]

... and what about the Indulgence? What are y'all doing with those? I have 4 more that I need to use and I'm not sure what to do with them.

[IndianaMom]

I was going to type the same thing mnm'z. I have a drawer full of the Indulgences and no ideas. I'm about to give them all away since I just don't have the room for them.

[starladarcy]

I had the same issue until my cousin told me she used her's to make cheesecakes!! So all of the Indulgence i had went into Cheesecakes !! LOL

[lakurek99]

I was going to suggest cheesecake with the indulgences or swirl in to brownie mix to make cheesecake brownies.

I add the Philly Cooking creme to hot pasta with veggies (usually a can of diced tomatoes, mushrooms, onions, zucchini) some pasta water (to thin out the cream cheese) and chicken breast or ground chicken.

[mnm'z]

I'm heading to Meijer in a second to get 2 of the Fresh Takes - only have 2 q's left. LOL! Combining the MMB and Fresh Takes $1.00 q I'll get them for 2/$2.00 and the same with the Philly Cooking Creme I'm getting. Kraft First Taste. com gave me a $1.50/1 q and I have a .55/1 q along with the MMB $1.00/1 q I'll get them for $1.95.

DD23 just sprung on me that her new bf is coming for dinner Wednesday to meet us ~ Honest to Betsy, I think he might be THE ONE! I have never seen her like this and they just have so much in common and think so much alike and 'click' too much not to work out. IDK but either way, I can't wait to meet this guy that has her head in the clouds. So, we're having something simple ~ burgers on the grill and I'll use the Indulgence and make brownies.

[Desert Debbi]

I wonder if the a few spoonfuls of the chocolate indulgences could be put into the center of a pillsbury crescent roll, baked and then have them drizzled with a sugar glaze? That would be like a patisserie from a bakery for practically nothing!

[shallen3]

Garlic cooking cream
Chicken breast diced
1 red bell pepper
1 tbs minced garlic (I use jarred)
1 bag spinach
1 can quartered artichoke hearts
1/2 sm jar pesto sauce
1 tub cooking cream.
1 box penne pasta cooked
I dice the chicken and cook it, garlic and peppers (sometimes I use onion too) in a little olive oil. Add the spinach and let wilt. Stir in pesto and artichokes and pasta. Then Add cooking cream just before serving. Optional top with fresh diced tomatos. I will often have grilled chicken over the weekend and just make extra so the chicken is already cooked and then just throw this together in a few minutes later in the week.

Tomato cooking cream I make basically like the instructions except I use ground Italian sausage and add red pepper flakes for a little kick.

[Jenng]

I used the white chocolate indulgence as dip for fresh strawberries, delicious!!