I am a not so very good cook. When I make rice (at no cost thanks to coupons and I mean real rice not instant), it is sticky and starchy. I follow the directions on the package exactly but it is still awful.
I was thinking of purchasing a rice cooker. Do you have one? Do you think it is worth the money? Can you recommend one? Or maybe you have a way with rice to make it right and would share some tips for stove top rice cooking?
Thanks in advance!




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