Lemon herb Chicken

[Coupon_Queen]

This is a recipe I found at Publix, but changed a little:

1 lb. boneless skinless chicken breast, cut into thick strips
dried thyme, oregano
salt, pepper
1 clove minced garlic (I have used garlic powder also)
1 can chicken broth
3/4 cup white wine
juice of 1 lemon, or 2 tbsp. lemon juice
cornstarch/cold water

In a large skillet, heat a tbsp of oil. Season the chicken with the herbs, salt, pepper, and garlic. Add to the pan, turning and cooking until no longer pink. Add broth, white wine, and lemon juice, and simmer for 5-10 minutes, until the chicken is done. Remove chicken, reduce sauce for a few minutes. Add cold water and cornstarch to thicken. Serve with mashed potatoes, and sauce over top.

[lynnevans]

If its test is spicy then people i really like to eat it.

[vagabond2]

sounds good to me!! I'll give it a try later this week.......