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Thread: stockpiling cookie dough

  1. #1
    Join Date
    Aug 2008
    Location
    Kentucky
    Posts
    187

    Default stockpiling cookie dough

    I've noticed a few people who have gotten cookie dough stockpiled. Can you share how you've done it? I must be missing a sale/deal since I never end up with cookie dough.
    Rebecca
    I look up toward the hills. From where does my help come? My help comes from the Lord, the Creator of heaven and earth.

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  3. #2
    Join Date
    Feb 2009
    Location
    Kemp,Texas
    Posts
    2,787

    Smile

    My kids eat it all frozen or not before you can stockpile it !!!!!!!LOL!!!

  4. #3
    Join Date
    Nov 2008
    Location
    Chattanooga, TN
    Posts
    69

    Default

    I have gotten my good deals at Publix. They go on sale 3/$6 or 2/$5. I am able to print internet coupons from the Nestle site or use Sunday paper coupons to get them for $1.00 or $1.50.

  5. #4
    Join Date
    Aug 2008
    Location
    Kentucky
    Posts
    187

    Default

    Quote Originally Posted by saveforus View Post
    I have gotten my good deals at Publix. They go on sale 3/$6 or 2/$5. I am able to print internet coupons from the Nestle site or use Sunday paper coupons to get them for $1.00 or $1.50.
    Maybe that's where I'm missing it. I don't have Publix.
    Rebecca
    I look up toward the hills. From where does my help come? My help comes from the Lord, the Creator of heaven and earth.

  6. #5
    Join Date
    Sep 2008
    Location
    Orange Beach, Alabama
    Posts
    213

    Default not just Publix!

    although i do have Publix in my town, i also have Winn Dixie and Brunos. I went to Brunos one night in Dec and they had marked pillsbury peanut butter cookie dough down to $1.00 a roll, and i used the Qs i had--i think they were 50 cents off, so i bought all they had for just $3.00 + tax I still have 2 rolls in the freezer i just noticed yesterday--i willl pull them out and bake them this week.
    I have found more and more good buys at Brunos lately--marked down items that are still in date that i have a Q for, or just marked down to the point i cant pass it up.
    Also, both my Brunos and Winn Dixie put the previous weeks meat special on mark down usually Tuesday night, so i can go in there and get what i need at an even more reduced price! I have no problem buying reduced meat-as long as it still looks good, i just stick it in the freezer--never had a problem with it Have also froze lunch meat with no problem
    You were born an original, dont die a copy

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