Yes! it's super easy (and yummy!) and doesn't run. Take one cup of cold milk, and mix it with a small package instant vanilla jello pudding. Beat it about 1 min. till dissolved, but before it starts setting. Fold one thawed 8 ounce container cool whip into the pudding. Once folded, spread over your cake and keep it in the fridge when not serving. MMMMmmmm....yum!
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